Blog

Kerri Axelrod Boston Public Market Event Brussel Sprouts
Seasonal Cleanse Launch + Boston Event!

Interested in learning more about seasonal eating and cleansing? Join me at the The KITCHEN at The Boston Public Market on…

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Granola Squares (GF & DF)

The granola bar gets a makeover with these gluten and dairy-free treats. Gluten-free and dairy-free healthy granola bars chocked full of…

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Kerri Axelrod at YogaWorks
A day of self-care at The Street

A few weeks back I had the honor of hosting four women for a day of wellness and self-care at The…

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Matcha energy balls
Matcha Cacao Energy Bites

Back-to-school season is upon us. Whether your family is headed back-to-school or you’re getting back into your work routine after a…

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Summer Fennel Salad with Filippo Berio White Wine Vinegar
Shaved Broccoli, Tofu and Fennel Salad

Summer is the perfect season for a lightly roasted salad like this Shaved Broccoli, Tofu and Fennel dish that can come…

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Gluten Free Flatbread Pizza Crust

Ingredients Flatbread: 1 cup chickpea flour 1 cup tapioca flour  1/2 tsp baking soda 1/2 tsp baking powder 1 tsp sea…

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Filippo Berio Muffins
Strawberry Rhubarb Muffins (GF, DF)

One of my favorite summertime activities is strolling through the farmers market, conversing with the vendors and farmers, seeing what local…

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Ayurveda Carrot Mung Dhal Soup

An Ayurvedic diet carrot mung dhal soup using Filippo Berio organic olive oil to balance the summer season How does Ayurveda keep…

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Dairy Free “Cream of Broccoli” Soup

Happy June! If you’ve been following along on Instagram, you know that I’m in the middle of the first part of…

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